Since they are carnivores, it shouldn't be a problem, as long as you know the mussels and clams aren't contaminated or tainted in any way. I would probably go with fresh from the seafood counter rather than canned.
Well my LFS sells it packaged in those cubes and flat packs for saltwater carnivores. What I was concerned about though was the possible high protein, salt, and fat contents of clam and mussell meat. I don't know if the food has high amounts of any of that, but I'd rather be safe than sorry.cichlidaholic said:Since they are carnivores, it shouldn't be a problem, as long as you know the mussels and clams aren't contaminated or tainted in any way. I would probably go with fresh from the seafood counter rather than canned.
Well I have been squirting food via a turkey baster directly in front of him and he's been eating but I want him to come out on his own for food like my Synodontis decorus in my main tank does. Today while I was feeding my main tank krill I put a few pieces in for him and he didn't go after it for some reason, even after I shut off the lights. The krill is gone now but it could just mean that the Tyrannochromis finished digesting their portions and ate that too...cichlidaholic said:Should be just fine!
I'm not too sure how much the Synodontis will get, though. Is this the "shy" eater you've been having problems with?
You might try target feeding him in the dark.
On, and is prawn safe? I've seen it at my LFS in frozen flat packs and it to me looks like a slightly larger krill or shrimp. I've never heard of it before so I figured I'd ask.Marduk said:Also, for future reference, is Tilapia fillet meat and jumbo shrimp safe for Malawi carnivores? (to feed as a treat when they reach full size)